Faculty
Department of Food Science and Technology, Seoul National University of Science and Technology
232 Gongneung-ro, Nowon-gu, Seoul, 01811, Korea Tel:+82-2-970-6732 / Fax:+82-2-976-6460
Copyright © Seoul National University of Science and Technology. All Rights Reserved.
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- Kang, Sung Tae
- Major : Biotechnology
- Tel : 82-2-970-6736
- E-mail : kst@seoultech.ac.kr
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- Kim, Ji Yeon
- Major : Functional food
- Tel : +82 2 970 6740
- E-mail : jiyeonk@seoultech.ac.kr
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- Choi, Seung Jun
- Major : Food Chemistry (Food Nanomaterials)
- Tel : +82 2 970 6739
- E-mail : choisj@seoultech.ac.kr
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- Kim, Young-Jun
- Major : Food analysis
- Tel : +82-2-970-6734
- E-mail : kimyj@seoultech.ac.kr
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- Sung Hee Park
- Major : Food Process Engineering (Emerging Technologies, Combination Technologies)
- Tel : 82-2-970-6621
- E-mail : sunghpark@seoultech.ac.kr
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- MINSUK KONG
- Major : Food Microbiology
- Tel : 82-2-970-6735
- E-mail : kongmin1@seoultech.ac.kr
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- 김우주
- Tel : +82-2-970-6737
- E-mail : wjk700@seoultech.ac.kr
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- Joon-Goo Lee
- Major : Food hygiene and safety
- Tel : +82-2-970-6742
- E-mail : jglee@seoultech.ac.kr
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